Delcie's begins
A personal mission becomes a bakery built around inclusion.
Back to Three Zero Delcie's · Singapore, since 2008
For everyone who was once told, “you can't.”
Delcie's began with a deeply personal mission: to make joyful celebrations feel welcoming again for people living with dietary restrictions.
A note from our founder
It was never only about cake. It was about belonging.
Founder and Sensitive Chef Delcie Lam was inspired by her late mother's experience with cancer and the quiet exclusion that illness can bring to family tables and celebrations.
From a small co-shared space in Bishan, that purpose grew into a homegrown, halal-certified Singapore bakery dedicated to inclusive, health-conscious desserts—without losing the taste and joy people love.
“Everyone deserves to enjoy the moments that matter.”Delcie Lam, Founder & Sensitive Chef
Healthier Choice pioneer
Singapore's first bakery to become a Healthier Choice partner with the Health Promotion Board.
Everyday joy, expanded
Three Zero brings the same caring philosophy to colourful, individually packed cookies.
Good that goes further
Baking with purpose, beyond our storefront.
Delcie's supports community and charity initiatives because inclusion should reach beyond the products we make. Our work has always been guided by care, dignity and the belief that celebrations should bring people together.
Made by people who care
One team. One storefront. One shared purpose.
Behind Three Zero is a diverse Singapore team bringing skill, warmth and real-world understanding to every product.